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2024 the 8th International Conference on Agricultural and Food Science (8th ICAFS 2024)

October 28-30, 2024 Webinar
ICAFS2024 / About

ICAFS2024 About

General Information

    The 2024 The 8th International Conference on Agricultural and Food Science (8th ICAFS2024), organized by Asia-Pacific Association of Science, Engineering and Technology, in cooperation with multiple academic affiliations, will be held in Istanbul, Turkey during Oct. 28 - 30, 2024.
Aims and Scope
    The development of modern agriculture and food science has become inextricably linked to the available science and technology. Therefore, ICAFS2024 has been designed to provide an innovative and comprehensive overview of agricultural and food science; a focus will be given on:
   - 1. Biochemistry and Molecular Biology;
   - 2. Food Chemistry and Engineering;
   - 3. Environmental Science and Engineering;
   - 4. Agronomy, agriculture and plant biotechnology;
   - 5. Animal biotechnology, veterinary, and livestock science;
   - 6. Sensing and Signal Processing, Modeling and Computation;
   - 7. Related Science, Technology and Applications (>>More topics).
    The aim of the conference is to provide worldwide specialists, scholars, and researchers that are engaged in related filed a chance to exchange the latest research results and advances, study the latest technology and establish international friendship.
Who will attend
    The conference is designed to promote interactive discussions at both the talks and poster sessions, and will feature a mix of invited speakers drawn from a wide variety of backgrounds and experiences. Experts and practitioners will present the latest innovations and advances, share their experience and insights, forecast the trends and opportunities. This conference sincerely invites academics, independent scholars and researchers from all over the world to meet and exchange the latest ideas and views.
Publication
    Accepted abstracts will be published in conference abstract book. Based on author's intention and revisions, after peer-review by committee, selected full papers related to Agriculture and Environment Science; Food Chemistry and Engineering; Biochemistry and Molecular Biology; Modelling & Signal Processing and Computation;  and Related Science & Technology and Applications will be published in conference proceedings with ISSN/ISBN, or in one of other related collaborated journals. Previous published proceedings: ICAFS2021 JPCS (forthcoming), ICAFS2020 in EES V705, ICAFS2019 in EES V559., ICAFS2018 in MJHR Vol 1, Issue 3, ICAFS2017 (7th ICBB) in CNKI.
Language
    The Conference will be conducted in English and no simultaneous translation provided.
Previous
    Previous ICAFS were succesfully held in 7 years (ICAFS archive): Webinar Online (ICAFS2023 / ICAFS2022 / ICAFS2021 / ICAFS2020), physical on-site in Kuala Lumpur, Malaysia (ICAFS2019), Istanbul, Turkey (ICAFS2018) and Lahore, Pakistan (ICAFS2017 & 7thICBB). This year the ICAFS2024 will combined with sub-conferences in related area.
    Please bring this notice to the attention of any of your colleagues who may be interested in participating the conference (Download Flyer). 

ICAFS2024 Organizing Committee
 

Topics and Themes

    The development of modern agriculture and food science has become inextricably linked to the available science and technology. Therefore, ICAFS2024 has been designed to provide an innovative and comprehensive overview of agricultural and food science; a focus will be given on:
 - 1. Biochemistry and Molecular Biology (physiological and biochemical regulation of plants, crops and animals, biomolecules with specialized functions, biosynthesis and characterization and characterization of relevant biomaterials);
 - 2. Food Chemistry and Engineering (Research on the physical and chemical characteristics, chemical detection, biological characteristics of foods, fermentation processes and chemical treatment processes, etc);
 - 3. Environmental Science and Engineering (Environmental interdisciplines relevant to agriculture, including applications of physics, chemistry, biology, geography and resources);
 - 4. Agronomy, Agriculture and Plant Biotechnology (Crop Production and Management, Plant Breeding, Soil Science, Physiology and Biochemistry, Sustainable Agriculture and Agroecology, Biotechnology and Genetic Engineering, Plant-Microbe Interactions, Agri-Informatics and Digital Agriculture, Climate Change and Adaptation Strategies);
 - 5. Animal Biotechnology, Veterinary, and Livestock Science (Genetics and Breeding, Animal Reproduction, Animal Nutrition and Feed Technology, Health and Disease Management, Animal Welfare and Behavior, Livestock Production, Technologies in Veterinary Medicine, Sustainable Livestock Production and Environmental Impact);
 - 6. Sensing and Signal Processing, Modeling and Computation (Application of signal processing and agricultural informatics; mathematical modeling and precision agriculture);
 - 7. Related Science, Technology and Applications (Environment and sustainability, utilization of biomaterials and Agro wastes, agriculture related management and policies, application of machinery, instruments, informatics processing in agriculture and food, etc)